Snickerdoodle Banana Bread

snickerdoodle-banana-bread



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Snickerdoodle Banana Bread



Just the smell of freshly baked banana bread is intoxicating — top notes of warm, bready banana with a hint of cinnamon.

So how do you improve on that? Add in two scoops of Snickerdoodle Shakeology with scrumptious vanilla, cinnamon, nutmeg, and ginger.

(Hashtag #bananabread&cinnamonsugarcookies4eva)

This Snickerdoodle Banana Bread recipe has all the warm cozy flavors you could ever want in one bite!

Shakeology

Snickerdoodle Shakeology

Indulge in a feel-good superfood dessert that tastes just like cinnamon-sugar cookies.

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Pro tip: Get even more Snickerdoodle Shakeology recipes here!

How do you make a loaf of banana bread better? Add Snickerdoodle Shakeology with scrumptious vanilla, cinnamon, nutmeg, and ginger flavor.


Prep Time
5 mins


Cook Time
30 mins

Total Time
35 mins

Servings 8 servings, 1 slice each

Calories 167 kcal

  • Nonstick cooking spray
  • 2
    scoops
    Snickerdoodle Shakeology

  • cup / 75 g
    almond flour
  • 1
    tsp.
    ground cinnamon
  • 1
    tsp.
    baking powder
  • 2
    large
    ripe bananas
  • ¼
    cup / 60 ml
    unsweetened almond milk
  • 2
    large
    eggs
  • 2
    Tbsp.
    all-natural almond butter
  • 1
    tsp.
    honey
  • 1
    Tbsp.
    melted ghee (or coconut oil)
  1. Preheat oven to 325° F (165 °C). Lightly coat a loaf pan with spray.

  2. Add Shakeology, almond flour, cinnamon, and baking powder to a small mixing bowl; mix well. Set aside.

  3. Place bananas in a medium mixing bowl; mash with a fork until smooth.

  4. Add almond milk, eggs, almond butter, honey, and ghee; whisk until combined.

  5. Pour dry ingredients into wet ingredients; mix until combined.

  6. Spoon into prepared pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Let cool; cut into 8 equal slices.

  7. Serve immediately, or refrigerate in an airtight container for up to 4 days or freeze for up to 1 month.

Gluten-Free (GF), Vegetarian (VG)

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 8 g, Added Sugar 2 g

Nutrition Facts

Snickerdoodle Banana Bread

Amount Per Serving (1 slice)

Calories 167
Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 1g6%

Cholesterol 4mg1%

Sodium 88mg4%

Carbohydrates 17g6%

Fiber 4g17%

Sugar 8g9%

Protein 8g16%

* Percent Daily Values are based on a 2000 calorie diet.

Container Equivalents


½ Purple


½ Red


½ Blue


1 tsp.

2B Mindset Plate It!

Enjoy 2 servings (2 slices) to make a complete breakfast.

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