Cookies & Creamy Shakeology Waffles

cookies-&-creamy-shakeology-waffles



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Cookies & Creamy Shakeology Waffles



Waffles aren’t just for breakfast anymore, especially when you make them with Cookies & Creamy Shakeology.

These Shakeology waffles are perfect for breakfast, dessert, a snack, a treat, and any time you want to bite into a tender, fluffy, delicious waffle.

Pro tips:

  • Butter extract can be found in the baking aisle of most grocery stores. It’s made from distilled or filtered butter and provides a concentrated buttery flavor, perfect for baking!
  • This recipe makes two waffles (one serving) using an 8-inch (20-cm waffle iron). You can also use 4-inch (10-cm) waffle iron to make 3 small waffles.

Questions about cooking with Shakeology? Check out this FAQ.

Shakeology

Cookies & Creamy Shakeology

Creamy and velvety with decadent chocolate cookie flavor that tastes like your favorite superfood dessert.

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Then try these other delicious Shakeology waffle recipes:

Tropical Shakeology Waffles

Red Velvet Shakeology Waffles

Mocha Latte Shakeology Waffles

Waffles aren’t just for breakfast anymore. When you make them with Cookies & Creamy Shakeology, these waffles are for dessert, a snack, a treat, and so much more!


Prep Time
7 mins


Cook Time
8 mins

Total Time
15 mins

Servings 1 serving (2 waffles)

Calories 267 kcal

  • 1
    scoop
    Cookies & Creamy Shakeology 
  • ½
    tsp.
    baking powder 
  • ¼
    tsp.
    ground cinnamon
  • ¼
    cup / 60 ml
    unsweetened almond milk (or water) 
  • 1
    large
    egg
  • ¼
    tsp.
    pure vanilla extract
  • ¼
    tsp.
    butter extract
  • Nonstick cooking spray 
  • 1
    tsp.
    pure maple syrup
  1. Add Shakeology, baking powder, and cinnamon to a small mixing bowl. Stir until combined. 

  2. Add almond milk, egg, vanilla extract, and butter extract; stir until combined.    

  3. Preheat an 8-inch (20-cm) waffle iron; lightly coat with spray. Pour in half of batter; cook until steam stops emitting from waffle iron. Place on a serving plate. Repeat with remaining half of batter.

  4. When waffles finish cooking, place on a serving plate; drizzle with maple syrup. Serve immediately or freeze in an airtight container for up to 1 month.   

Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG) 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 12 g, Added Sugar 10 g

Nutrition Facts

Cookies & Creamy Shakeology Waffles

Amount Per Serving (2 waffles)

Calories 267
Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 2g13%

Cholesterol 215mg72%

Sodium 403mg18%

Carbohydrates 22g7%

Fiber 6g25%

Sugar 12g13%

Protein 22g44%

* Percent Daily Values are based on a 2000 calorie diet.

Container Equivalents


1½ Red

2B Mindset Plate It!

Top with ¾ cup (approx. 100 g) berries to make a great breakfast.

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